Farm & Craft and Laura’s Gourmet Granola Collaboration.
Last week we were invited to attend a collaboration dinner at Farm & Craft to enjoy the combined efforts of Laura’s Gourmet Granola and Farm & Craft! Kombucha and Tequila cocktail to start, featuring; Arette Blanco Organic Tequila. cointreau liqueur, fresh lime juice, local honey and kombucha. We sampled Acai bowls made with strawberries blueberries…
Hotel Valley Ho + Zuzu February Showstopper!
Did we ever tell you guys how much we love Zuzu at Hotel Valley Ho? It’s our favorite weekend brunch spot, but they now serve brunch daily so you can go whenever you want. Anyway, we love the details like the rock candy sugar sticks for coffee. And the Avocado toast with smoked salmon. We…
FYI Pedal Haus Chandler
Have you heard Pedal Haus’ has a New Chandler Location?! The eatery is just west of Arizona Avenue at 95 W. Boston St in historic downtown Chandler. Pedal Haus beers will be brewed at their Tempe location and delivered fresh daily to Chandler. Fans of Pedal Haus can expect favorite signature dishes such as smoked…
FYI Tucson Foodies Listen UP!
We’re into the new concept Postino WineCafe is creating, air dropping bruschetta boards is an idea we can get behind. Here’s the deets; With their new restraunt opening in Tucson, they’re culture hacking and sharing the love. The restaurant’s signature art wall is ready to glow, a full team of hospitalitarians have been hired, and…
HULA’S Modern Tiki NOW OPEN at High Street
HULA’S Modern Tiki Surfs Into High Street Now open: HULA’S third location brings its award-winning tropical cocktails, Island-style eats and retro-cool Tiki vibes to north Phoenix We had a blast checking out the new space a couple of weeks ago and are obsessed over the fun tiki cocktails and all the tropical cravings a b.b….
Postino TUCSON now hiring
Calling all Tucsonans! Tucson’s Highly Anticipated Postino Opening + Now Hiring Arizona’s home-grown brand with a cult-like following to host a Tucson hiring fair this Jan. 13 – Feb. 7, set to fill all hospitality and culinary positions for Postino Grant (Grant Rd. & Tucson Blvd.) coming Spring 2020. Did you all hear? After much anticipation Postino…
Obsesses with these Homemade Empanadas RECIPES!
From Savory to Sweet, Chef Lisa Dahl Shares Her Favorite Variations of the Latin-American Staple ‘Tis the season for comfort food and Arizona’s newly dubbed “Food Pioneer 2019”, Chef Lisa Dahl, shares her best-kept secrets for baking delicate empanadas inspired by her travels around Argentina. A Latin-American delicacy especially enjoyed around the holidays, empanadas are…
Fresh Shave in Phoenix
Just in case you missed the news, Phoenix has it’s very own Fresh Shave in downtown Phoenix. Originally from Kauai, HI, Fresh Shave is the perfect Hawaiian Shaved Ice texture with fresh flavors. We’ve always made it a point to hit them up when we’re on the south side of the island and now we…
Miracle pop-up is back at Blue Hound!
The Valley’s only “Miracle”, the nationally known brand of Christmas cocktail pop-up bars is returning to Blue Hound Kitchen & Cocktails and promises to be even bigger this year!
FYI Phoenix Public Market Happy Hour DAILY 4-Close is a thing.
With fall weather FINALLY here to stay around the Valley, there’s no better way to embrace the cooler weather than with happy hour at Phoenix Public Market Café now offering stellar $5 and $7 food specials, fresh pressed juice cocktails and more. (cocktails pictured above wiskey sour and bee’s knees) We were invited this week…
The Orchard: Zuzu’s November Show Stopper Shake!
Monthly Traditions for us bitches are in full swing. The Zuzu Show Stopper Shake this month does not disappoint! We were invited to taste the latest creation by Valley Ho’s Pastry Chef Clarissa Robinson. This month’s shake The Orchard “Show Stopper” Shake includes a milkshake base of cinnamon, apple, and date, topped with miso caramel. Think…
Bitches Food Club 